Housed in a former dairy barn, Hinterland has been making celebrated sparkling wines since 2007. Vineyards spread over three sites totaling 15 acres.
Daily 11am-5pm
$6 for 3 wines
By appointment/by chance
Dog Friendly
Light Lunches
Sustainably Farmed
Wheelchair Accessible
Leaving their former careers of restaurants and Big Pharma, Jonas Newman and Vicki Samaras trained at 13th Street Winery Niagara for 4 years before planting vines in P.E.C. in 2003. Partners in life and business they made the decision to focus exclusively on sparkling in 2008 and have been producing some of the most sought after wines in Canada.
