By Chadsey’s Cairns Winery

We grow the wines we make. They are all classic fine wines: Chardonnay and Pinot Noir, the gold-standard of the dinner table, cool-climate varietals such as Riesling (often touched with noble rot) and rarer wines like Muscat and Chenin Blanc. Our rosés are dry, and the sparklings are a vibrant red. Owners Richard Johnston and ...